Eat Right, Fit Right

Wednesday, April 6, 2016

Day 10

Breakfast: 
1 glass of water with ACV. Coffee with Lactaid Fat Free Milk. 1 smoothie with spinach, coconut milk, protein, chia, raspberries.


Snack: 
12 almonds

Lunch:
Salmon sandwich with lettuce and tomato from Jason's Deli. 

Snack:
Banana

Dinner:
Gluten free pasta with tuna and heavy whipping cream. 
 1 coffee with milk 
 Melon.

 Ok, so today was a CRAZY day!!!! I didn't sit for a second all day... I kind of let me go during dinner because I was stressed... No excuses I know... but believe me my dinner portion only had 273 Calories.... 

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